Celebrate at Europe's premiere restaurants
For a special birthday, an announcement or to celebrate the deal to end all deals, nothing can compare with a private flight to a world-class restaurant. Consider a champagne lunch at Château Les Crayères in Reims or take the opportunity to sample Chef Van Hecke's Michelin-starred cuisine at De Karmeliet in Bruges.
At Le Grand Véfour in Paris you can enjoy Guy Martin's sublime cooking in the gilt and crystal dining room frequented by Napoleon; choose between a four-course lunch and the incredible 10-course degustation menu for dinner. Or if you're feeling lucky, follow dinner at Alain Ducasse's Louis XV in Monaco with an hour or two at the tables of the famed casino.
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